You are a fucking moron. Do you think that chemical companies are going to tell you the real risks? and you are chemically changing them by baking.
As a PhD physiologist, chemist and trained lab rat,, you are fucking naieve an insane. So it did not poison you now..
You probabably created many carcinogens in high concentration.
If you are doing this on a regular basis go to the junk dealer, buy an oven and put it outside in a well ventilated space...When you do your baking stay away from it put it on a timer..
wear gloves and wash off an residue.
See you in 20 or 30 years when the incubation period for chronic poisons come to fruition.